I reccomend the chowder in bread bowl, it's really amazing. The view of the window is very nice and include the fisherman's boats as you can see at the picture.
Alioto’s has grown into a San Francisco institution and a tourist attraction. It continues to offer masterfully prepared, fresh seafood as well as an old-world ambience and impeccable service. Read more
The view and service are the best things about this place. Love the Sinatra music and old school vibe. The crab roll sandwich was weak for $18. The crab sandwiches sold outside were bigger and 8.25.
5 generations of family running this place. Attention to detail amazing. No rush to turn the tables. What a surprise right in the middle of a heavy tourist area. I would come back in a heart beat
The dude at the entrance to the restaurant will try and trick you to go upstairs for a view of the bay....even if you want to eat outside. Ask for the waterside cafe. That's outside.
Best crab cakes I ever had & I used to catch my own crabs as a kid! I come back here everytime I am in SF. Beautiful view of the Golden Gate too! Ask for server: Roy, he's great!
The food was good and the bread was awesome. The server was very personable but inattentive. Never checked on refills, very slow at every step. The bathrooms were a disaster. Overall, disappointed
Diners can take any of this fresh seafood spot’s entrées and make it into a three-course meal from 4pm – close for an additional $8.50. Choose between eight appetizers and five desserts. Read more
received warm beer so asked for a new one but waiter told us it was "served like that" and he cant do anything about it. haha beer served warm. we left on the spot.
The staff is well intended but the food is blend and unfortunately we found hair in our fish stew in our visit. I was hungry and I ate but my girl chose to make a point and I agreed. A no-no for sure.
not the best clam chowder...mediocre service...I had the half crab-messy, not much meat, okay though...also had the a few bites of crab sandwich AWESOME wish I had gotten that Best I've ever tasted