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Abuelo's Mexican Restaurant

Abuelo's Mexican Restaurant

Tex-Mex Restaurant and Mexican Restaurant$$$$
Kissimmee
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Abuelo's Mexican Restaurant
7.7/10
159
ratings
Photos159 Photos
MenuMenu
Main Menu 12Lunch Menu 1Just for Niños 1Seasonal Menu 1Vegetarian Menu 3Gluten-Sensitive Menu 2Drinks 8Catering Menu 14
Dips + Appetizers
Chile Con Queso
9.99
Homemade creamy cheese dip. (360 cals)
Guacamole
13.49
Hand-mashed avocado, diced onion, tomatoes, lime juice. Large (340 cals) | Small (180 cals)
Bacon-Wrapped Stuffed Shrimp
13.99
Fire-grilled shrimp, hickory smoked bacon, jalapeño, Anaheim pepper with Monterey Jack, topped with Cholula, queso fresco, chile con queso. (480 cals)
Nachos Grande
Tortilla chips, cheddar, Monterey Jack, sour cream, guacamole, pico de gallo, jalapeños. Choose seasoned ground beef, slow-roasted chicken or refried beans. $17.69 (2030-2190 cals) . Substitute fire-grilled steak* or chicken fajita $19.59 (2050/1980 cals) .
Seared Tuna
13.99
Fresh sashimi grade tuna seared with a sesame seed crust. Served with fresh avocado.
Queso Diablo
11.49
Homemade creamy cheese dip, seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula, cilantro. (390 cals)
Abuelo's Dip Sampler
13.49
A trio of our savory dips: creamy chile con queso, fiery queso diablo and hand-mashed guacamole. Served with fresh, homemade chicharrones. (1340 cals)
Green Chile Quesadilla
12.49
Grilled flour tortillas filled with Monterey Jack, Anaheim chiles, fire-roasted red chiles, mushrooms and sautéed onions. Served with sour cream, fresh guacamole and Southwest ranch dip. (1050 cals) | Add Fajita Chicken for $3.59 (add 70 cals)
Empanadas
11.99
Two empanadas stuffed with beef or shrimp. Beef | Shrimp | Combo (400-600 cals)
Salads + Soup
Made from Scratch Dressings: Salsa Roja (20 cals) | Honey Lime (350 cals) | Southwest Ranch (290 cals) | Honey Mustard (550 cals) | Also available: Fat-Free Vinaigrette (60 cals)
Reynosa Salad
15.99
Shredded lettuce with seasoned ground beef or hand-shredded, slow-roasted chicken, creamy chile con queso, slow-cooked charro beans, tomatoes, blended cheeses, guacamole, in a lightly fried tortilla bowl. (1030/870 cals)
Fajita Salad
18.59
Fresh garden greens, fajita peppers and onions, black beans, tomatoes, zucchini, guacamole, queso fresco. Choose fire-grilled chicken, steak* or shrimp. (700-770 cals)
Fresca Bowls
16.49
Lime rice, black beans and zucchini squash topped with pickled red onions, tortilla strips, fresh arugula, tomatoes, avocado and your choice of fajita beef or grilled chicken. Served with Ancho Agave Lime dressing. Beef (970 cals) | Chicken (980 cals)
Grilled Chicken Salad
17.99
Thinly sliced chicken breast, mandarin oranges, honey-roasted almonds, golden raisins, romaine, tomatoes, avocado, honey mustard dressing. (900 cals)
Tortilla Soup
Seasoned chicken, vegetables, diced avocado, sour cream, crispy tortilla strips, blended cheeses. Bowl $9.99 (580 cals) | Cup with Entrée $4.99 (230 cals)
Tex-Mex
All served with refried beans and your choice of Papas con Chile™ (add 160 cals) or Mexican rice (add 110 cals)
The Grande
25.79
Beef, chicken, cheese enchiladas, with a cheese chile relleno, tamale, crispy beef taco, guacamole. (1970 cals)
Mi Abuelo's Manjar
19.59
Three stacked enchiladas, beef, cheese, chile con carne, topped with two farm eggs*. (1400 cals)
Juarez
21.69
Crispy beef taco, tamale, chicken and cheese enchiladas. (1270 cals)
Durango Burrito
17.49
Spicy hand-shredded beef, flour tortilla, chile con queso, guacamole. (700 cals)
Fajita Tacos
19.59
Fire-grilled steak* or chicken, shredded lettuce, diced tomatoes, cheeses, guacamole, sour cream, flour tortillas. Steak (820 cals) | Chicken (780 cals)
Green Chile Pork Chimichanga
21.69
Braised pork tenderloin simmered in our green chile sauce, Anaheim pepper, blended cheeses, lightly fried tortilla.
Quesadilla Al Horno
19.59
Baked quesadilla filled with fire-grilled steak* or chicken fajitas, topped with melted cheese. Steak (990 cals) | Chicken (940 cals)
Laredo
18.59
Beef enchilada, cheese enchilada, crispy beef taco. (1110 cals)
Chile Rellenos
21.69
Two Anaheim peppers; one blended cheeses and one shredded beef. With ranchera sauce or chile con queso. (870/930 cals)
Fajita Chimichanga
23.69
Fire-grilled steak* or chicken, Anaheim chile, blended cheeses, lightly fried flour tortilla, sour cream, guacamole, chile con queso or ranchera sauce. Steak (1360 cals) | Chicken (1330 cals)
Puebla Azteca
18.59
Cheese chile relleno, chicken enchilada, crispy empanada stuffed with ground beef.
Enchiladas
Enchilada Platter
18.59
Choose three of your favorite enchiladas. With refried beans (add 260 cals) and Mexican rice (add 110 cals) or Papas con Chile™ (add 160 cals)
Made-From-Scratch Sauces:
Chile con Carne | Sour Cream Sauce | Ranchera Sauce | Chile con Queso | Cream Sauce | Green Chile Sauce
Enchilada Choices
Cheese - Blended cheeses, chile con carne. Add onions upon request. (320 cals each) . Beef - Seasoned ground beef, chile con carne (250 cals each) . Chicken - Slow-roasted shredded chicken, sour cream sauce (190 cals each) . Avocado - Fresh guacamole, ranchera sauce (220 cals each) . Spinach - Espinaca, cream sauce (210 cals each) . Jack Cheese - Monterey Jack, green chile sauce (300 cals each)
Fabulous Fajitas
Fire-grilled with sizzling grilled vegetables. Served with Mexican rice, slow-cooked charro beans, guacamole, sour cream, cheese and pico de gallo. Our tortillas are freshly made on-site. Choose handmade flour or corn tortillas, or fresh romaine lettuce leaves for wrapping
Chicken
24.99
Premium All-Natural Chicken, marinated and fire-grilled. (870-1160 cals)
Yucatan Barbeque Shrimp
26.79
Grilled shrimp, Mexican-style barbeque sauce. (990-1280 cals)
Fajita Combos
Certified Angus Beef® steak*, Premium All-Natural Chicken or Yucatan barbeque shrimp. Choose two flavors for individual serving $26.69 (870-1300 cals) | Choose four flavors for two-people serving $46.49 (1740-2600 cals)
Steak
27.79
Certified Angus Beef® steak*, marinated and fire-grilled. (1010-1300 cals)
Vegetable
20.59
Mixed vegetables, cilantro lime rice, black beans. (770-1060 cals)
Fajita Trio
30.89
Certified Angus Beef® steak*, Premium All-Natural Chicken, Yucatan barbeque shrimp. (1160-1440 cals)
House Specialties
Abuelo's unique, authentic Mexican specialties
Los Mejores De La Casa
35.99
Fire-grilled 5 oz. Beef tenderloin medallion*, bacon-wrapped shrimp stuffed with jalapeño on a roasted Anaheim pepper, chile con queso, Papas con Chile, Espinaca. (1020 cals)
Steak and Enchiladas
33.99
Choose fire-grilled 12 oz. Ribeye* or 9 oz. Sirloin steak*, two enchiladas, Papas con Chile, charro beans. (1100-1470 cals)
Chicken Tampiquena
22.59
Grilled chicken with a savory fajita glaze, cilantro lime rice with green chile sauce, seasonal vegetables, two hand-rolled cheese enchiladas topped with our signature green chile sauce. (1160 cals)
Pechuga Con Calabaza
24.69
Lightly sautéed chicken breast in a spicy, creamy sauce with zucchini, chiles and corn, with slow-cooked charro beans and Mexican rice. (1040 cals)
Pork Tenderloin Abrigada
25.69
Bacon-wrapped, smoked and fire-grilled pork tenderloin medallions, Papas con Chile™, slow-cooked charro beans, your choice of two hand-rolled enchiladas. (1090-1390 cals)
Pescado Parrilla
Served with seasonal vegetable medley and cilantro lime rice
Choose a Fish
Australian Sea Bass
24.69
Fire-grilled, seasoned Barramundi. (540 cals)
Mahi
25.79
Fire-grilled, seasoned Mahi. (540 cals)
Tilapia
21.59
Lightly sautéed Tilapia. (590 cals)
Choose a Sauce
+$4.29
Guerrero
Cream sherry sauce, shrimp, spinach, mushrooms, roasted red peppers, green peppers, sliced avocado. (Add 580 cals)
Mojo De Ajo
Mexican-style garlic butter sauce, shrimp, tomatoes, cilantro. (Add 310 cals)
Veracruz
Spicy tomato-based sauce, shrimp, roasted poblano strips, olives. (Add 160 cals)
Sides
Add an additional side for $3.69
Papas Con Chile™
Abuelo's trademarked mashed potatoes. (160 cals)
Refried Beans
Traditional refried pinto beans. (260 cals)
Cilantro Lime Rice
Slightly tangy, light white rice. (100 cals)
Black Beans
Delicious black beans. (140 cals)
Mexican Rice
Traditional flavored Mexican rice. (110 cals)
Charro Beans
Abuelo's famous whole pinto beans. (110 cals)
Vegetable Medley
Seasonal garden fresh vegetables. (130 cals)
Premium Side
Add an additional premium side for $4.69
Espinaca
Creamy spinach casserole (210 cals)
Desserts
Authentic Mexican Desserts. Availability may vary per location.
Tres Leches Cake
8.49
Light, famous Mexican traditional sweet vanilla sponge cake with three creams. (760 cals)
Traditional Flan
8.49
Our award-winning recipe of traditional creamy Mexican egg custard with caramel glaze. (540 cals)
Dulce De Leche Cheesecake
8.49
Creamy cheesecake whipped with Mexican caramel and served with leche quemada, a sweetened milk sauce. (980 cals)
Capirotada
6.99
An Abuelo's Holiday Tradition: Warm Mexican bread pudding topped with a sweet cream sauce, caramel and whipped topping. Available through January 27, 2025.
Lunch
Available 11 a.m. to 3 p.m. Monday-Friday. 60+ may order all day. Includes refried beans and your choice of Papas con Chile™ (add 160 cals) or Mexican rice (add 110 cals) unless otherwise stated.
Enchilada Lunch
15.49
Two hand-rolled enchiladas, Abuelo's signature sauces, cheese. (590-890 cals)
Durango Burrito
15.49
Slow-roasted hand-shredded beef, flour tortilla, chile con queso, guacamole. (700 cals)
Grande Burrito
15.49
Seasoned ground beef with chile con carne sauce or hand shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese, refried beans, wrapped in a flour tortilla. This item is a meal in itself and does not come with sides. (1000/860 cals)
Chicken Tampiquena Lunch
17.49
Grilled chicken with a savory fajita glaze, cilantro lime rice with green chile sauce, seasonal vegetables, hand-rolled cheese enchilada topped with our signature green chile sauce. (700 cals)
Steak Raja
17.49
Sliced sirloin steak*, Anaheim pepper, cheese, Papas con Chile, charro beans. (640 cals)
Empanada Lunch
15.49
Three empanadas: beef, shrimp or combo. Beef (900 cals) | Shrimp (600 cals) | Combo (700-800 cals)
Enchilada & Taco
15.49
Hand-rolled enchilada, Abuelo's signature sauce, crispy beef or chicken taco. (610-860 cals)
Chile Relleno & Enchilada
17.49
Roasted pepper stuffed with blended cheeses or slow-roasted hand-shredded beef, hand-rolled enchilada. (680-970 cals)
Mexican Stack
13.49
Handmade tostada topped with refried beans, seasoned ground beef, chile con queso, chile con carne sauce, shredded cheddar, Monterey Jack, lettuce, tomato, sour cream, homemade guacamole. This item is a meal in itself and does not come with sides. (1030 cals)
Alambre Lunch
18.59
Three fire-grilled shrimp, bacon, jalapeño, Anaheim pepper, vegetables, cilantro lime rice. (640 cals)
Soup and Reynosa Salad
14.59
Salad mix, ground beef or slow-roasted chicken, chile con queso, charro beans, tomatoes, mixed cheeses, guacamole, with a cup of Tortilla Soup. This item is a meal in itself and does not come with sides. (710-1340 cals)
Kid's Menu
For our guests 12 and younger | $7.69
Grilled Chicken Breast
Crispy Beef Or Chicken Taco
Bean and Cheese Burrito
Tamale
Chicken Nuggets
Mexican Rice
Premium Lemonade: Strawberry Or Mango
With Free Refills. (130/140 cal)
Cheese Enchilada
Soft Beef Or Chicken Taco
Cheese Nachos
Cheese Quesadilla
French Fries
Refried Beans
Bold New Flavors
Fresca Tuna Bowl
17.99
A vibrant medley of flavors! Fresh ahi tuna drizzled with poke vinaigrette, with diced mango, avocado and a black sesame seed garnish. Featuring lime rice, fresh arugula, pickled red onion, tortilla strips, tomatoes and queso fresco. Served with Ancho Honey Lime dressing.
Veggie Fritas
10.49
Battered and lightly fried poblano and Anaheim strips, mushrooms, and zucchini. Topped with Abuelo's Signature Seasoning and served with homemade Southwest ranch dressing, Taqueria salsa and roasted queso.
Sparkling Cabo Rita
12
Pineapple and strawberry infused Gran Centenario Plata Tequila, Agavero Orange Liqueur, tropical fruit purée, fresh citrus, with a chamoy and Tajin rim.
Pork Tenderloin Al Pastor
16.99
Tender diced pork tenderloin Al Pastor garnished with crumbled queso fresco and served with corn or flour tortillas, slow-cooked charro beans, and Papas con Chile. Accompanied with a side of fresh cilantro onions and Taqueria salsa.
Hazy Shade of Purple Rita
12
El Jimador Silver Tequila, Agavero Orange Liqueur, Monin Lavender Syrup, fresh citrus, with a sugar rim and lavender sprig.
Starters + Sides
Guacamole
13.49
Hand-mashed avocado, diced onion, tomatoes, lime juice. Large (340 cals) | Small (180 cals)
Nachos
17.69
Tortilla chips, cheddar, Monterey Jack, lettuce, sour cream, guacamole, pico de gallo, jalapeños. (2030-2190 cals)
Chile Con Queso
9.99
Homemade creamy cheese dip. (360 cals)
Sides
3.69
Cilantro lime rice, black beans, mixed seasonal vegetables, Papas con Chile™. (100-260 cals)
Entreés
Vegetable Fajitas
20.59
Vegetables, black beans, cilantro lime rice, guacamole, sour cream, cheeses, pico de gallo. Choose corn tortillas, flour tortillas, or romaine for wrapping. (770-1060 cals)
Chile Rellenos
21.69
Two chile rellenos; one blended cheeses, one grilled vegetables, cilantro lime rice, black beans. (920-930 cals)
Enchiladas
18.59
Avocado, ranchera sauce or chile con queso, cilantro lime rice, black beans. (900 cals)
Quesadilla Al Horno
18.59
Baked vegetable quesadilla, blended cheeses, cilantro lime rice, black beans. (680-990 cals)
Kids Meals
Served with Papas con Chile™ (160 cals) or French Fries (470 cals). Small drink included
Cheese Nachos
7.69
(500 cals)
Cheese Quesadilla
7.69
(260 cals)
Cheese Enchilada
7.69
(320 cals)
Starter, Salad, Sides, Dessert
Guacamole
13.49
Hand-mashed avocados, diced onions, tomatoes, lime juice. Large (340 cals) | Small (180 cals)
Sides
3.69
Cilantro lime rice, black beans, refried beans, mixed seasonal vegetables, slow-roasted charro beans. (100-260 cals)
Shrimp Fajita Salad
18.59
Barbeque shrimp, salad mix, mixed cheeses, diced tomatoes, guacamole. (550 cals)
Flan
8.49
Traditional Mexican egg custard with caramel glaze. (540 cals)
Entreés
Soft Tacos
18.59
Three corn tortillas, ground beef, lettuce, blended cheeses. Choose two sides: refried beans, slow-cooked charro beans, cilantro lime rice, mixed seasonal vegetables. (560-770 cals)
Steak
26.79
9 oz. Prime Sirloin Steak*, slow-cooked charro beans, mixed seasonal vegetables. (1390 cals)
Tamales
18.59
Three tamales, melted cheddar, jack cheese, pico de gallo. Choose two sides: refried beans, charro beans, cilantro lime rice, mixed seasonal vegetables. (650-910 cals)
Fajitas
26.79
Barbeque shrimp or mixed seasonal vegetables, cilantro lime rice, black beans, sour cream, shredded cheese, pico de gallo. With corn tortillas or romaine leaves for wrapping. Barbeque shrimp (550 cals) | Vegetable (330 cals)
Drinks, Margaritas, Cocktails
Authentic Mexican Drinks and In-House Specialty Cocktails.
El Jefe Margarita - Hand-Shaken
15
The Boss of all Margaritas. Smooth and strong, a blend of ultra premium Maestro Dobel Diamante Tequila hand-selected, private barrels for Abuelo's, Agavero Orange Liqueur and fresh citrus, topped with a grilled orange and kosher salt rim. (210 cals)
Platinum Hand-Shaken Margarita - Rocks
12.5
El Jimador Silver Tequila, Agavero Orange, fresh citrus, kosher salt rim. (280 cals)
Skinny Margarita - Rocks
11.5
Milagro Silver, fresh lime, no cal sweetener, kosher salt rim. (140 cals)
Sangria Swirl - Frozen
10.5
Frozen Sangria swirled with frozen La Grandeza Margarita. Regular (390 cals) , Grande (650 cals)
Berry Paloma
12.5
El Jimador Silver Tequila, Agavero Orange Liqueur, Raspberry Hibiscus Purée, Owens Rio Red Grapefruit, Kosher Salt Rim (220 cals)
Tx Ranchwater
12.5
Milagro Silver, Owens Club Soda, Fresh Citrus, Tajin and Chamoy Rim (130 cals)
La Grandeza Margarita - Abuelo's House Margarita - Rocks Or Frozen
9.5
Tequila Oro, Citrus Liqueur, Gran Gala, fresh lime, kosher salt rim. Regular (300/430 cals) ; Grande (500/710 cals)
Blackberry Mint Mojito - Hand-Shaken
11
Flor de Caña 4-year aged Rum, blackberries + mint, fresh citrus, cane sugar. (220 cals)
Spanish Sangria Roja - Rocks
9.5
Our Spanish Sangria Roja combines Gran Gala liqueur, Sailor Jerry's Spiced Rum, Orange Fanta, and a red wine blend to create a festive flavor with fresh strawberries, lemon, lime, and grilled oranges. Glass (250 cals)
Raspberry Hibiscus Margarita
13
Milagro Silver, Agavero, Raspberry, Hibiscus, Fresh Citrus, Kosher Salt Rim (260 cals)
Churro Martini
12.5
Three Olives Vanilla Vodka, Mocha Cream Rum, Cinnamon Syrup, Churro Garnish, Cinnamon and Sugar Rim (320 cals)
Mexican Candy Shot
7.5
Ghost Tequila, Watermelon Pucker, Fresh Lime, Tajin and Chamoy Rim (100 cals)
Cerveza
On Tap
American Classic Lagers
Selections may vary by location. Miller Lite, Bud Light, Coors Light, Michelob Ultra. (130-630 cals)
Dos Equis Especial Lager
(130-570 cals)
Corona Premier
(130‑570 cals)
Dos Equis Ambar
(150-630 cals)
Modelo Especial Lager
(140-620 cals)
Pacifico
(142‑560 cals)
Bottles
Selections may vary by location
Corona Extra
(150 cals)
Heineken
(140 cals)
Dos Equis Ambar
(150 cals)
Dos Equis Lime & Salt Beer
(140 cals)
Modelo Especial Lager
(140 cals)
American Premium Bottles
Corona Premier
(90 cals)
Heineken 0.0
(70 cals)
Dos Equis Especial Lager
(130 cals)
Negra Modelo
(160 cals)
Tecate
(140 cals)
Wine
Red
Imagery Pinot Noir, California
11
5 oz. (120 cals) / 8 oz. (190 cals) / Bottle (610 cals)
Dreaming Tree Crush Red Blend, California
9
5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (630 cals)
Joel Gott 815 Cabernet Sauvignon, California
11.75
5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (620 cals)
White
Sea Glass Pinot Grigio, Central Coast California
9
5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (620 cals)
Tribute Chardonnay, Monterey California
9.5
5 oz. (130 cals) / 8 oz. (200 cals) / Bottle (640 cals)
Korbel Champagne, California
9.25
5 oz. (110 cals) / 8 oz. (176 cals) / Bottle (556 cals)
13 Celsius Sauvignon Blanc, Marlborough New Zealand
9
5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (630 cals)
Beverages
Coca-Cola
(120 cals)
Coca-Cola Zero Sugar
(0 cals)
Dr Pepper Diet
(0 cals)
Fuze
(110 cals)
Flavored Lemonade + Tea
Flavored Lemonade (140 cals) + Tea (110 cals) ; Strawberry & Mango with Free Refills
Diet Coke
(0 cals)
Dr. Pepper
(130 cals)
Sprite
(130 cals)
Dasani
(0 cals)
Let Us Bring the Flavor of Mexico to Your Next Event.
Let Abuelo's Catering host your special event and enjoy the delicious, made-from-scratch Mexican food, quality service, and top-notch standards you have when dining at Abuelo's. Whether it is 20 to 500, Abuelo's Catering will make your event memorable and more delicious with our unique specialties and traditional Tex-Mex items.
Appetizers
Chile Con Queso
16.89
Queso Diablo
17.99
Salsa Especial
7.99
Salsa Inferno
7.99
Sour Cream
5.89
Hand-Mashed Guacamole
19.79
Salsa Roja
7.99
Salsa Tropical
7.99
Add Alambre Shrimp (3)
10.99
Nacho Bar - Build Your Own Nacho Bar
Priced per person. Includes chips, chile con queso, guacamole, sour cream, pico de gallo and jalapeños.
Tex Mex Toppings
16.79
Beef Taco Meat, Chicken Taco Meat, Refried Beans
Salad
Garden Salad
3.99
Fajitas
Priced per person. Fire-grilled fajitas served with grilled vegetables, Mexican rice, refried beans, shredded lettuce, handmade guacamole, sour cream, cheese and pico de gallo. Plus fresh tortillas made in house.
Steak
21.69
Combination with 2 Choices
20.59
Upgrade to Grande Fajita
4.89
Chicken Or Vegetable
19.79
Add Alambre Shrimp (3)
10.99
House Specialties
Pechuga Con Calabaza
23.09
Lightly sautéed Premium All Natural chicken breast in a spicy, creamy sauce with zucchini, chiles and corn. Comes with your choice of two signature sides. (1040 cal)
Fajita-Tex Mex Combo - Build Your Own Combo
Priced per person. Includes Mexican rice, refried beans, handmade guacamole, sour cream, shredded lettuce, cheese and pico de gallo. Plus fresh tortillas made in house
Steak Or Chicken Fajitas + One Tex Mex Choice
24.69
Steak Or Chicken Fajitas + Two Tex Mex Choices
25.99
Alambre Shrimp (3)
10.99
Tex Mex - Build Your Own Combo
Two Choices $15.09, Three Choices $17.39, Four Choices $20.79. Priced per person. Includes choice of two sides. Choose from the following:
Cheese Enchilada
Topped with chile con carne (320 cal)
Seasoned Ground Beef Enchilada
Topped with chile con carne (250 cal)
Avocado Enchilada
Topped with ranchera sauce (220 cal)
Crispy Taco Stuffed with Seasoned Ground Beef
Served with shredded lettuce, cheese and diced tomatoes (260 cal)
Crispy Taco Stuffed with Seasoned Chicken
Served with shredded lettuce, cheese and diced tomatoes (190 cal)
Chicken Enchilada
Topped with sour cream sauce (190 cal)
Shredded Beef Enchilada
Topped with chile con queso sauce (240 cal)
Tamale
Topped with chile con carne sauce (220 cal)
Soft Taco Stuffed with Seasoned Ground Beef
Served with shredded lettuce, cheese and diced tomatoes (260 cal)
Soft Taco Stuffed with Seasoned Chicken
Served with shredded lettuce, cheese and diced tomatoes (190 cal)
Upgrade Your Catering
Priced per person.
Add Chile Con Queso
2.99
Add Guacamole
3.69
Dessert
Dulce De Leche Cheesecake
4.39
Churros
2.39
Tres Leche Cake
4.39
Bulk
Enchiladas
35.89
Tamales
35.89
Tortillas
5.89
Tacos
35.89
Chips By the Bag
8.19
Salsas
5.49
Sides
Papas Con Chile™
13.59
Refried Beans
13.59
Seasonal Vegetables
13.59
Black Beans
13.59
Mexican Rice
13.59
Charro Beans
13.59
Cilantro Lime Rice
13.59
Drinks
Priced per person.
Tea, Sweet Tea, Raspberry Tea Or Lemonade
2.89
(0-140 cal)
Gallon
10.39
Fee Structure
Minimum Order: $225. Packaging Fee 6%. Drop Off Cater Charge of 10% with a minimum of $25. Premium Drop Off Cater - Add $40. Full Service Cater - 20% with a minimum of $75.
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Abuelo's Mexican Restaurant
2431 W. Osceola Pkwy.
Kissimmee, FL 34741
United States
At: The Loop West
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Abuelo's invites you to experience the incredible flavors of Mexico, combining homemade cooking with rich flavors of coastal and interior Mexican cuisine.
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Open until 10:00 PM (Show more)
  • Mon–Sun
    • 11:00 AM–10:00 PM
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(407) 870-0901
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Abuelo's Mexican Restaurant
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@eatabuelos
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Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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United States » Florida » Osceola County » Kissimmee »

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