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Follow this driving tour in Michigan's charming U.P. and find delectable pastries in Hancock, schnitzel in Marquette, and waterfront views almost the entire way. Save this list for your next trip.
Bjørn: If you're a beer nerd you've come to the right place. Ask Mark about his selection of over 100 craft brews from around the world. Try a Goose Island Bourbon County Stout, King Henry or a Trappist ale.
Brooke Tellefsen: The seafood risotto is to die for and the portions are huge so you get to take some home for later... one of the best Bloody Marys I've ever had, try it spicy!
Jill Kraczon: I love everything about this place! Best breakfast in town. It's cute and fun. I'm a total foodie. I won't steer you wrong! Always a friendly staff. I could work here, it's such a happy place to be.
Antonia Maycunich: Was here on Valentine's Day. We had mussels in a red sauce much like a seafood bisque: Heaven. Scallops, and crab cakes. Pesto Parmesan salmon. And a martini I can't recall the name of. FANTASTIC.
Gail Sieglaff: The food is always delicious, but there is also some beautiful art available for sale. Paintings, stained glass, jewelry, jewelry boxes and Christmas ornaments are on display.