Orange Mint
52 Photos
Menu
Easter Menu 7Drink Menu 18Main Menu 6Breakfast 7Lunch Menu 6
Easter Menu
Sunday, April 16 from 10:00am - 3:00pm. $59 adults, $25 children
Bottomless Mimosas
Cranberry Spritzer
Pastries & Breads
Fresh Daily Baked Pastries
Buttery Croissants, Fruit Filled Danish, Oatmeal Bran, Blueberry and Carrot Muffins
Breakfast Breads
Orange, Banana and Zucchini
Salad & Soup Station
Chef's Kettle Creation
Corn Chowder with Dungeness Crab
Mixed Field Greens Salad
Baby Heirloom Tomatoes, Radishes, Goat Cheese, your choice of Raspberry or Balsamic Vinaigrette
Smoked Salmon
Broiled Mini Bagels, Capers, Red Onion, House-made Pickled Vegetables
Caesar Salad
Hearts of Romaine, Freshly Baked Garlic Croutons, Grated Parmesan Cheese, House-made Caesar Dressing
Jumbo Poached Shrimp
With Green Goddess Dressing
Dim Sum Station
Assorted Pot Stickers
Shrimp Dumplings
Pork Buns
Pickled Ginger, Wasabi, Soy Sauce
Siu Mai
Sesame Vegetable Spring Rolls
Assorted Dipping Sauces
Brunch
Omelettes Made to Order
Fresh Spinach, Mushrooms, Red Peppers, Spanish Onion, Tomatoes, Jalapeno, Ham, Applewood Bacon, Chicken Sausage, Cheddar Cheese, Mozzarella, Provolone
Brioche Fresh Toast
Fresh Blueberries and Strawberries, Maple Syrup, Caramel, Freshly Whipped Cream
Assorted Hot Items
Gilroy Chicken Apple Sausage, Patuxent Farms Applewood Smoked Bacon, Country Potatoes, Fresh Grilled Hot Cakes
Apple Blintz
Strawberry and Blueberry Compote, Warm Caramel Drizzle, Cinnamon
Carving Station
Oven Roasted Sirloin of Beef
Double "R" Ranch Oven Roasted Sirloin of Beef, Natural Au Jus Reduction, Creamy Horseradish
Roasted Leg of Lamb
Rosemary and Garlic Roasted Leg of Lamb, Infused Tarragon Basil Mint Sauce
Honey Glazed Ham
Traditional Honey Glazed Ham, Dijon Peppercorn Sauce
Dessert
Assorted Petit Fours
Assorted Cakes
Chocolate Ganache, New York Cheesecake with Raspberry Coulis, Carrot Cake
Fresh Fruit Tarlet
Strawberry and Chocolate Mousse Cups
Traditional Cherry and Apple Pie
Chocolate and Oatmeal Cookies
Drink Menu
Libations
Cocktails
Corpse Reviver
14.00
209 Gin, Lillet Blanc, Cointreau, St. George Absinthe, with a twist
Desert Flower
14.00
Nolet's Gin, Lillet, ginger, agave, lemon, lavender
Spiced Pear Martini
14.00
Tito's Vodka, St. George Spiced Pear Liqueur, apple liquor, white cranberry, tea, nutmeg
Negroni
12.00
209 Gin, Campari, sweet vermouth
French Martini
14.00
Ketel One Vodka, Chambord, pineapple juice
Old Fashioned
14.00
Bulleit Bourbon, muddled orange and cherry, bitters, soda
Rosemary Ginger Sparkler
11.00
Domaine Chandon Brut, ginger syrup, fresh rosemary
Cherry Blossom
12.00
Sake, triple sec, cranberry juice, bitters
Beer
Draft
$7
Mt. Tam Pale Ale
Lagunitas Ipa
Bear Republic Stout
Stella Artois
Anchor Steam
Domestic Bottle
$6
Budweiser
Samuel Adams
Coors Light
Michelob Ultra
Bud Light
Miller Lite
Imported Bottle
$7
Heineken
Guinness
Tsing Tao
Corona
Amstel Light
Non-Alcoholic
$6
Clausthaler
Dessert Wine
Dow's 10 Year Old Tawny Port
8.00
Sandeman 20 Year
12.00
Taylor Fladgate Vintage 2000 Port
11.00
Wines By the Glass
Brut Sparkling, Domaine Chandon, Carneros
10.00
Pinot Grigio, Estancia, Central Coast
8.00
Riesling, Sofia, Sonoma
9.00
Cabernet Sauvignon, Sterling, Napa
12.00
Merlot, Blackstone, Napa
8.00
Chardonnay, Chateau Saint Jean, Sonoma
9.00
Sauvignon Blanc, Simi, Sonoma
8.00
White Zinfandel, Beringer, Sonoma
8.00
Pinot Noir, Francis Coppola, Sonoma
10.00
Zinfandel, Ravenswood, California
8.00
Half Bottles
Camus Conundrum, White Blend, Napa Valley 2013
18.00
Paul Dolan, Pinot Noir, Monterey County 2013
21.00
Robert Mondavi, Cabernet Sauvignon, Central Coast 2014
30.00
Acacia, Chardonnay, Napa Valley 2013
20.00
Francis Coppola, Merlot, Sonoma 2011
18.00
Domaine Chandon, Brut, Carneros
18.00
Sparkling
Domaine Chandon, Brut, Carneros
40.00
Mumm Brut Prestige, Napa
75.00
Moet & Chandon, Imperil Brut, Champagne Fr
155.00
Gloria Ferrer, Brut, Sonoma
52.00
Veuve Clicquot, Yellow Label Brut, Champagne Fr
176.00
Rose
Domaine De Nizas, Gsm, Languedoc Fr 2014
36.00
Patland, Cabernet, Syrah, Malbec Blend, Napa
72.00
Unti, Grenache, Mourvedre, Dry Creek Valley 2014
56.00
White
Stags Leap, Viognier, Napa 2013
40.00
Simi, Sauvignon Blanc, Sonoma 2015
32.00
Nobilo Icon, Sauvignon Blanc, Marlborough Nz 2014
60.00
Estancia, Pinot Grigio, Central Coast 2015
32.00
Buglioni Il Disperato, Garganega, Delle Venezie It 2013
52.00
Sofia, Riesling, Monterey County 2011
36.00
Wente, Riva Ranch, Chardonnay, Monterey 2013
48.00
Patland, Chardonnay, Napa 2013
220.00
Gundlach Bundschu, Gewürztraminer, Sonoma 2013
44.00
Franciscan, Equilibrium White Blend, Napa 2013
48.00
Tangent, Grenache Blanc, Edna Valley 2012
52.00
Tiefenbrunner, Pinot Grigio Alto Adige It 2014
44.00
Dry Creek, Chenin Blanc, Dry Creek Valley 2015
30.00
Chateau St. Jean, Chardonnay, Sonoma 2013
36.00
Sonoma Coast Vineyards, Chardonnay, Sonoma 2012
56.00
Red
Francis Coppola, Pinot Noir, Sonoma 2014
36.00
Merryvale, Pinot Noir, Carneros 2011
80.00
Starmont, Merlot, Carneros 2012
56.00
Fontanafredda Briccotondo, Barbera, Piemonte It 2013
54.00
Ruffino, Riserva Ducale Oro, Chianti Classico, It 2011
84.00
Ravenswood, Zinfandel, California 2013
32.00
Sterling, Cabernet Sauvignon, Napa 2013
44.00
Wente, Cabernet Sauvignon, Monterey 2013
74.00
Joseph Phelps, Cabernet Sauvignon, Napa 2012
155.00
Patland, Select Barrel Reserve Cabernet Sauvignon, Napa 2012
380.00
Gundlach Bundschu, Mountain Cuvée, Sonoma 2013
40.00
Acrobat, Pinot Noir, Oregon 2013
58.00
Blackstone, Merlot, Napa Valley 2014
28.00
Writer's Block, Cabernet Franc, Lake County 2012
40.00
Nozzole, Chianti Classico, It 2011
68.00
Amalaya, Malbec, Salta Ar 2014
44.00
Seghesio, Zinfandel, Sonoma 2014
64.00
Ferrari-Carano, Cabernet Sauvignon, Alexander Valley 2013
60.00
Beringer, Cabernet Sauvignon, Knights Valley 2013
72.00
Patland, Cabernet Sauvignon, Napa 2012
250.00
Earthquake, Petit Syrah, Lodi Valley 2013
68.00
Patland, Proprietary Red, Napa 2013
180.00
Cognac
Courvoisier Vs
10.00
Rémy Martin Vsop
12.00
Hennessy Vsop
13.00
Cordials
B&B
13.00
Drambuie
13.00
Grand Marnier
9.00
Sambuca Romano
10.00
Baileys
10.00
Galliano
10.00
Frangelico
12.00
St. Germain
10.00
Single Malt Scotch
Laphroaig 10 Year, Islay
13.00
Macallan 18 Year, Speyside
33.00
Oban 14 Year, Highland
14.00
Macallan 12 Year, Speyside
14.00
Glenlivet 12 Year, Speyside
10.00
Blended Scotch
Dewar's
10.00
Johnnie Walker Black
12.00
Johnnie Walker Red
10.00
Main Menu
Starters
Charcuterie
26.00
Seasonal accompaniments
Shrimp Cocktail
18.00
Lemon, cocktail sauce
Dungeness Crab Cake
14.00
Summer citrus salad, spicy remolaude
Bruschetta
16.00
Heirloom tomato, fresh basil, garlic confit
Soup + Salads
Onion Soup
8.00
Gruyere crust
Arugula Endive
13.00
Roasted golden beets, Point Reyes blue cheese, orange segments, candied walnuts, champagne vinaigrette
Caesar Salad
14.00
Little gem, parmesan cheese, focaccia croutons, white anchovies, caesar dressing
Soup of the Day
7.00
Orchard Salad
13.00
Mixed greens, seasonal berries, granny smith apple, bosch pears, white balsamic vinaigrette
Chopped Salad
16.00
Iceberg, bacon, salami calabrese, avocado, toy box tomatoes, provolone, kalamata olives, garbanzo, lemon thyme vinaigrette
Entrées
Ravioli Di Ricotta
19.00
Heirloom cherry tomato sauce, basil, pecorino romano
Seared Atlantic Salmon
27.00
Sautéed broccolini, garlic mash, vine tomato lemon sauce
Muscovy Duck Breast
30.00
Roasted root vegetables, Sonoma figs, port wine sauce
Filet Mignon
36.00
Rainbow swiss chard, pewee potatoes, sautéed red onion port wine marmalade
Seafood Penne Pasta
27.00
Scallops, green lip mussels, prawn, garlic, saffron tomato basil sauce
Roasted Chicken Breast
26.00
Sautéed spinach, artichoke, romesco sauce
Prime New York Strip
28.00
10oz strip, cipollini onion, potato, bacon, rutabaga hash, sautéed broccolini
Sides
Grilled Asparagus
8.00
Macaroni & Cheese
8.00
Truffle Fries
7.00
Sauteed Wild Mushrooms
7.00
Garlic Mashed Potatoes
6.00
Pizza
Italian
18.00
Italian sausage, bell peppers, caramelized onions, mozzarella
Veggie
16.00
Grilled vegetables, feta cheese
Margherita
18.00
Hot house tomatoes, mozzarella, fresh basil
Sandwiches
choice of garden salad or french fries
Fried Chicken
14.00
Free range buttermilk fried Petaluma chicken, slaw, cilantro vinaigrette, chipotle aioli, brioche bun
750 Burger
17.00
Ground sirloin, Fiscalini smoked cheddar, dill pickle, brioche bun, bacon jam, garlic aioli
Caprese Pita Pocket
12.00
Pesto aioli, mozzarella, heirloom tomato, arugula, pita
Breakfast
Buffet
Artisan Continental Buffet
17.00
Freshly Baked Pastries and Muffins, Seasonal Cut Fruit, Whole Fresh Fruit, Cereal, Milk, Yogurt, Bagels, English Muffins, Toast
Complete Market Fresh Buffet
27.00
Wide Selection of Hot Breakfast Entrees, Omelets, Made-to-Order Eggs, Cereal, Pancakes and French Toast with Real Maple Syrup, Oatmeal, Breakfast Meats and Salmon, Fresh Breads and Pastries, Fresh Juices, Make-Your-Own Juice Bar, Yogurt Bar, Whole Fruits and More
Omelettes
Served with breakfast potatoes and toast
Bacon Avocado
18.00
Jack Cheese, Sour Cream & Chives, Salsa on the Side
Egg White
18.00
Fresh Tomatoes and Spinach, Served with Fresh Fruit
Farmers Market
18.00
Fresh Diced Vegetables, Cheddar-Jack Cheese, Sour Cream & Chives
Frittatas
Served with choice of 750 Potatoes or Fresh Fruit
California
18.00
Delta Asparagus, Goat Cheese, Red Onion, Avocado
Farmhouse
18.00
Artisan Cured Ham, Black Olive, Onion, Cheddar Cheese, Sour Cream & Chives
Smoked Salmon
18.00
Red Onion, Capers, Jack Cheese
Kids' Breakfast
6 to 12 years of age
Scrambled Eggs with Toast
7.00
Breakfast Buffet
12.00
Complete market buffet
Silver Dollar Pancakes Or French Toast
7.00
Served with butter and syrup
750 Specialties
Steak & Eggs
23.00
Grilled 6 Ounce Ribeye, Salsa, Two Cage-Free Eggs Any Style, 750 Potatoes or Fresh Fruit
American Breakfast
19.00
Two Cage-Free Eggs, Choice of Smoked Bacon, Apple Chicken Sausage, or Grilled Ham, 750 Potatoes, Toast
French Toast
16.00
Three Thick Slices of Country French Bread Dipped in Vanilla, Cream, and Cinnamon Egg Batter, Hot Apple Compote
750 Pancakes
17.00
Buttermilk Pancakes, Choice of Blueberries or Bananas, Toasted Pecan Butter, Real Maple Syrup
Eggs Benedict
19.00
Two Poached Cage-Free Eggs, Smoked Ham, and Hollandaise Sauce on English Muffin, 750 Potatoes or Fresh Fruit
Bagel & Lox
18.00
Fresh Lox, Capers, Sliced Tomatoes, Bermuda Onion, Cream Cheese, Toasted Bagel
Multi-Grain Waffle
17.00
Choice of Blueberries or Bananas, Toasted Pecan Butter, Real Maple Syrup
Sides
Two Cage-Free Eggs Any Style
6.00
Bacon Or Sausage
7.00
Hash Browns
4.00
Toast
3.00
English Muffin
4.00
Yogurt - Plain Or Fruit
4.00
Two Hard- Boiled Cage-Free Eggs
6.00
Breakfast Potatoes
4.00
Danish Or Pastry
3.00
Bagel & Cream Cheese
4.00
Seasonal Fruit Cup
5.00
Cereal - Choice of Milk
5.00
Beverages
Juice - V8 , Orange, Grapefruit, Apple, Cranberry
6.00
Coffee - Regular, Decaf
5.00
Cappuccino
5.00
Milk - Whole, 2%, Fat Free, Soy
5.00
Espresso
5.00
Hot Tea
5.00
Lunch Menu
Soup + Salads
Onion Soup
8.00
Gruyere crust
Arugula Endive
13.00
Roasted golden beets, Point Reyes blue cheese, orange segments, candied walnuts, champagne vinaigrette
Caesar Salad
14.00
Little gem, parmesan cheese, focaccia croutons, white anchovies, caesar dressing
Crab Louie
18.00
Butter lettuce, dungeness crab, haas avocado, blue lake beans, kalamata olives, egg
Soup of the Day
7.00
Orchard Salad
13.00
Mixed greens, seasonal berries, granny smith apple, bosch pears, white balsamic vinaigrette
Chopped Salad
16.00
Iceberg, bacon, salami calabrese, avocado, toy box tomatoes, provolone, kalamata olives, garbanzo, lemon thyme vinaigrette
Pizza
Italian
18.00
Italian sausage, bell peppers, caramelized onions, mozzarella
Veggie
16.00
Grilled vegetables, feta cheese
Margherita
18.00
Hot house tomatoes, mozzarella, fresh basil
Featured
Half Club Sandwich
15.00
Soup of the day or side salad (Arugula, Orchard or Caesar)
Entrées
Ravioli Di Ricotta
19.00
Heirloom cherry tomato sauce, basil, pecorino romano
Seared Atlantic Salmon
27.00
Sautéed broccolini, garlic mash, vine tomato lemon sauce
Prime New York Strip
28.00
10oz strip, cipollini onion, potato, bacon, rutabaga hash, sautéed broccolini
Seafood Penne Pasta
27.00
Scallops, green lip mussels, prawn, garlic, saffron tomato basil sauce
Roasted Chicken Breast
26.00
Sautéed spinach, artichoke, romesco sauce
Sandwiches
choice of garden salad or french fries
Fried Chicken
14.00
Free range buttermilk fried Petaluma chicken, slaw, cilantro vinaigrette, chipotle aioli, brioche bun
Classic Rueben
13.00
Corned beef, sauerkraut, provolone cheese, thousand island, panorama rye bread
Tuna Melt
14.00
Seared tuna, mozzarella, cheddar, gruyere cheese, jalapeño aioli, sourdough bread
Caprese Pita Pocket
12.00
Pesto aioli, mozzarella, heirloom tomato, arugula, pita
Turkey Club
13.00
Turkey, bacon, lettuce, tomato, avocado, swiss cheese, whole wheat bread
750 Burger
17.00
Ground sirloin, Fiscalini smoked cheddar, dill pickle, brioche bun, bacon jam, garlic aioli
Sides
Grilled Asparagus
8.00
Macaroni & Cheese
8.00
Truffle Fries
7.00
Sauteed Wild Mushrooms
7.00
Garlic Mashed Potatoes
6.00
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