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22 Photos
Newsday
July 26, 2013
Chef-owners change their fixed-price menu each week, but the quality remains consistent and delicious.
Newsday
July 26, 2013
Michael H.
June 3, 2017
Arielle
July 2, 2016
Chris M.
September 2, 2017
Hungry Domaine ~.
August 16, 2019
Arielle
September 14, 2014
Everything is great here. This is a place you can come, eat and enjoy. When you leave you feel good. Best deal around. $65.00 prefix. You choose fish or meat. I could eat here every day. So fresh.
David V.
August 28, 2014
ᴡ R.
August 22, 2014
David N.
December 8, 2013
TAY
June 23, 2013
Jennifer F.
May 6, 2013
Jillian K.
August 25, 2012
Sebastian R.
May 27, 2012
Robbie K.
November 12, 2011
Robbie K.
November 12, 2011
Robbie K.
November 12, 2011
Robbie K.
November 12, 2011
Robbie K.
October 17, 2011
Robbie K.
August 20, 2011
Robbie K.
August 18, 2011
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We serve a four course Italian inspired Chefs menu - four different antipasti, followed by a handmade pasta, a choice of entree and dessert - all direct reflection of the local markets. The menu changes weekly. We offer a vegetarian menu and accommodate for any allergies or aversions.
Closed until 5:30 PM (Show more)
- Mon, Wed–Sun
- 5:30 PM–10:00 PM
(631) 749-0053
Features
Credit Cards
Yes (incl. Discover & Visa)
Dining Options
Table Service
Food & Drink
Menus
Dinner, Dessert, Tasting Menu
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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