Djaniella D. • March 7, 2017Carnitas De Pato (crispy duck), Pescado (fish), Elote De Calle (corn on the cob with chipotle aioli) for your side, & a homemade popsicle as a dessert. You'll leave fully satisfied.
Evgenia M. • February 7, 2019Ceviche and veggie quesadilla were delicious! The drinks were great too! Lovely interior design.
Nadia S. • February 20, 2018Very unusual menu. Small and delicious but strange preparation. Loved the Rangoon’s, polenta with shrimp and the pork belly. Dessert was AWESOME 🤙
Silvia E. • July 25, 2014HH specials are the best deal, you get the same items from the menu for a fraction of the price. Try the tuna tartar + passion fruit martini. A lovely pair.
Mariana G. • December 8, 2020The new york strip, crudos roll and the truffle shrimp casserole are a must try!! Cool place, excelent service and amazing food!!
Eric A. • May 27, 2018Fantastic new Pan-Latin restaurant from Michael Schwartz! Loved the empanadas, fried hominy and the whole snapper was incredible!
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