Natalia R. • October 31, 2020DELICIOUS; scallion pancakes, Shanghai pan fried dumplings, roast pork bun, shrimp & pork shumai & pork, shrimp & mushroom potsticker.What a feast! If you must pick, don’t miss the roast pork bun 🙌🏼
katwiththek • January 29, 2022Highly recommend the Duck Bowl & Hong Kong milk tea! Cozy seating environment. Friendly service.
Ye Z. • March 22, 2018Very authentic Chinese food. You have to know what to order of course. Don't just ask for general tso chicken.
Pouya • January 3, 2023Spicy Cumin Lamb noodle is amazing. You can ask for less spicy or extra spicy if you want.
Crystal P. • September 8, 2018The rice noodles are amazing. The dumplings are some of the best I have ever had.
Ashley T. • May 28, 2016The sesame garlic chicken, the Mango Cashew Chicken Salad, and the steamed shrimp dumplings
Cheryl H. • September 8, 2014A new Sichuan style (spicy) Chinese restaurant in the Greenwich Village. Its pretty authentic and its in a reasonable price range. I would recommend to give it a try.
Carol • September 14Delicious food/ drinks! We tried dumpling sampler as well as the fried fish. The place is very authentic, and I was surprised to see fashionable Chinese elders dining! It’s really grandmas’s home
Julia L. • June 3, 2021Vegan food for non vegan people. Soo much flavor. Get the general tso mushroom and kung pao tofu
Kay a. • October 10, 2019They are paying people $50 for 8+ hour shifts. The back of house is fighting for money weeks after being open. The OWNER is taking TIPS from college kids and not paying the back of house. DONT GO
Daniel S. • February 27, 2022Great new spot in the ‘hood. 80% gluten free and authentic levels of spice. Will return!
Jennifer M. • August 31, 2017Super authentic, tasty, and cheap Chinese food, probably the best option in this area. Packed with Chinese college students during the school year. Everything is good here.
Caroline D. • October 1, 2017The store looks nice and their secret sauce is good. The Dumplings themselves are not authentic or great compared to ones at actual Chinese restaurants.
Honghui Y. • September 18, 2018New Chinese restaurant that focuses on Jiangsu cuisine - in fact, the only one in the city that that I know of. Everything we had was delicious, but I especially recommend the lion’s head meatball.
Kinjil M. • October 22, 2014great vegetarian options like pot stickers and corn chowder soup. lines can be long after long work days but they accept credit cards and are relatively fast
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