Harumi U. • December 31, 2014Bakery that has nice drinks. Using Counter Culture for coffee, excellent tea latte, and oh great munchies. Staff are really really nice too
Ralf K. • May 21, 2016Great for breakfast! Try the Joghurt or the pastries. Very friendly service. Nice to sit on the terrace in summer.
Carolyn D. • February 13, 2015Go there for the coffee, come back again and again for the mini Italian pastries and delicious prosciutto panini.
Grace B. • August 12, 2016Salted Caramel(w/ dulce de leche inside ), espresso,and the marble one are my favs!
Emily L. • January 2, 2016The seasonal butternut squash, arugula and goat cheese frittata is a must! The Belgian waffle with berries is a great choice too.
Austin E. • January 23, 2013Everything (ex the chicken) in the bakery is buy-one get-one free after 7pm
Ainhoa F. • November 30, 2017All kind of light-tasty cakes. Chocolate cheese jam and ham, almonds sausage pastries... all really! Freshly done, very different flavour combinations! For sure there is something for you!
Fatima A. • August 11, 2019Chocolate babka was the bomb. Great coffee.
Shirin • June 15This is so far the best bakery I’ve been in New York, the chocolate which they use is awesome, it’s still so sweet for my taste but I don’t feel like just eating sugar
Srinivas V. • March 16, 2015Yummy Croissant Doughnut (Cronut). A great bakery in Times Square. Also had the mocha here and it was really good. There is a 3rd floor seating in case ppl want to have bread with a view!
Karen • October 6, 2021Superior Paris Baguette. Try the amazing savory pastries. Do not miss out on the Oreo croissant.
Chris M. • March 30, 2013(Re: restaurant, not bakery) Come for caviar/delish appetizers (sturgeon, salmon: yum), don't bother w/entrées—creamy, mushy, uninspired. Décor='80s timewarp; was tempted to do a line in the bathroom.
Michael • March 24Fabulous bits to eat! Must stop in the area for breakfast, brunch or lunch! Coffee was spot on! Wanted the gelato but ordered too much already!
George W. • October 19, 2021Tried their vegan chocolate ganache and it was great. Wife enjoyed the Red Velvet cake which was not too sweet ❤️. The macaroons were also a big hit.
ドーラ • March 7, 2011I love their Mahbo Bowl, Beef Bowl, and Salmon Teriyaki. Good prices and good food! They make awesome tea, bakery, cappuccino, too.
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