John W. • January 21, 2017Friendly staff, clean dining area and inspirational music playing. Great place for lunch or anytime!
Amaury J. • October 8, 2017So impressed by this place! So many things inside, from coffee shop to bookstore. The eggs benedict at the restaurant was amazing. Gets really crowded on the weekends!
Brianna B. • February 14, 2017Best coffee in Tampa and a nice small breakfast menu. Lots of work space and free internet but low on outlets.
kevin m. • June 30, 2012Try the Fois Gras Coing With Anguille Caramelise - First time trying Fois Gras. Amazing.
Barry R. • May 15, 2019Tomato soup was the best I’ve had. Shrimp Mediterranean salad was large and very good.
Henry H. • September 19, 2015The Cuban sandwich is killer, the pulled pork was delicious as were the flank steak and the black beans and rice.
Melissa • January 19, 2016Awesome sushi!. I travel a lot and this is always a go to when in Tampa. Love the red Dragon roll
Mike P. • March 24, 2012The steaks are amazing, but if you go you must get the lobster mac and cheese!
Marlon A. • October 18, 2014I had the Saltado de Mariscos: mixed seafood sautéed with onions, tomatoes, herbs served with rice. Very good.
Jordan S. • August 4, 2013So good! New favorite spot in Tampa. Perfect place to study or just hang out with friends. I highly suggest the Almond Biscotti tea and vegan spring rolls.
Michele N. • June 17, 2012Try the Blackened Shrimp - This was their special, blackened shrimp ontop panko fish with sundried tomato hollindaise sauce.
Nicholas M. • October 24, 2015Excellent breakfast special on weekends for Premier League games, good variety of local beers.
Stefanie M. • March 24, 2022Cup and char round is good! Chimichurry for the bread is also very good! Gelato 👍
Colleen M. • March 17, 2016We had the Niki's Benedict and I had the Salmon. Salmon was lightly smoked and shaved thin. The onion was a bit strong. The hollandaise was perfection as with the eggs.
Michael W. • June 26, 2012Get their Mac cheese bite. Great combo w their raspberry wheat beer. 16oz ribeye with those coca cola mixed w hoisin sauce was a interesting dishe to try.
Ca B. • April 6, 2015I like the white pizza (Bianca) and the veggie pizza, always have a hard time deciding between the two. Love stopping here for a quick slice or two or ordering a pie to go. Best pizza around
Russ H. • December 11, 2014This place is amazing. Surprised to see a restaurant with such authentic flavors. I travel to Europe often and Luigi's meals are as close we'll get to the real thing this side of the Atlantic
Don't see the place you're looking for? Add a new place to Foursquare.