Suggestions for Gastropub near Melbourne

Vijay L. • July 28, 2010Tasting plater for two is amazing and is more a tasting plater for four:)

Liz T. • March 27, 2012Tues beef & guiness pie special, so rich & delicious! The wonton entree was yummy, as was the sticky date pudding! Great service too.

Tomfoolery • June 4, 2015Incredible space, beautiful leafy trees surrounded by tables. Food is pretty damn good too (the polenta chips n antipasto platters are great).

Robert H. • March 27, 2015Perfectly seasoned, most unpretentious food. Good service. Chicken was top notch.

Tomfoolery • February 10, 2015Great Cocktails! (Had the Lillypad). The Smokers Lot is good if you want to try a few of the BBQ'd meats, but the highlight is definitely the beef brisket.

Alistair H. • August 3, 2010Try the aged sirloin steak. Absolutely spectacular with the red wine jus + bernaise and quite affordable at $25 (should come standard with veggies though)!

Matthew R. • May 27, 2010Great steak, worth the 20 bucks!

Andrea G. • March 20, 2012One of richmonds best pubs. Great food, beers on Tap and locals vibe.

Matt T. • July 15, 2013Great atmosphere. Good for the fellow wine enthusiast however the coffee is nice too. Immaturely funny name as well :) Try upstairs.

Carlos E. • September 14, 2012Porterhouse is one of the best in Melbourne! And with blue cheese sauce, it's really something special!

Michael T. • February 26, 2014$15 steaks on Wednesday nights. Great menu choices as well.

Amos R. • December 6, 2015Outstanding pub, great food, the beer garden is amazing, and it feels local and community focused. Beer range is second to none.

Roxanne H. • May 31, 2017The chicken Parks is excellent! The food in general seems to be high quality. Do not hesitate to add the "now tapped" app to read the description of the current beers available on tap!!

Emily S. • June 16, 2011Hwoarrmahgoddbro awesome awesome gnocchi! Gorgeous interior, lovely staff, def b back 

Matt • February 11, 2014Good Coffee (Ona) & Food (the basics done good) + an excellent chilled out vibe

Dean F. • February 15, 2013Pork belly sliders, Betel leaves, soft shell crab, it was all awesome, great beer too!

Sonny K. • February 14, 2013Great beer garden with probably best Calamari Salad - a perfect combination of Singaporean crispy noodles, Western vegy and Japanese Gari.

Warren S. • December 25, 2013Awesome place. Friendly staff. Delicious food - especially the chicken Parma !

Tiffany N. • September 26, 2018Cool little pub with great American style food. Fried pickles are a must!

Mike B. • August 28, 2022Great menu, Sunday roast was magnificent with mussels starter very good. Great beer selection and excellent service

Jess Z. • June 5, 2015Fantastic service, absolutely amazing food! Highly recommend the poutine, beef ribs and especially the pulled pork buns. Can't wait to come back!

Alison-Kari C. • December 19, 2011Sunday roast $23 with a pot or house wine - beef or pork with all the trimmings !!

🏆Steve M. • March 9, 2016Great old school pub. Chicken Parma is a winner

Rob R. • November 20, 2013The Fox had the best Parma I've had in Melbourne. Thoroughly recommend. Friendly and personable staff

Sebastian C. • November 12, 2012Daily food & drink specials! Monday $15 mains. Great value and very generous servings (especially the parma)!

Shane B. • October 23, 2012Love their ever changing quality tap beers. Presently enjoying a pint of tasty Hobgoblin from the UK.

D P. • May 2, 2016Often have lovely roast dinners here, great place for a quiet beer after the work (not on game night). Cozy and delightful in winter. Bartender remembers your name 😁

Simone M. • November 10, 2011As snack or entree the potato croquettes are perfection!

Christine B. • December 24, 20194-7pm happy hour deals on wine, cocktails, wings and tacos. nice outdoor area too.

Faun C. • August 7, 2010Try the pork belly, it's to die for!