Steffen B. • March 22, 2017Rockabilly-style underground bar in an old tube station. Very stylish and excellent cocktails. Will find something for every taste and the staff can alway recommend the right drink.
Very Good Service • February 1, 2023One of the great hidden spots near Carnaby Street. Relatively quiet with a good selection of restaurants and cafes. Oka is a favorite
Shannon L. • May 17, 2015Good steak, great aubergine side. Nice negroamora wine. Reasonable prices.
Abigail R. • September 20, 2014This restaurant is absurdly pleasant and delicious. Get the savory cheesecake.
Senite8 • August 10, 2021Great sushi as always. The jungle salad is amazing. But the service is very sloooooow. 8/10 🍱
Ivan S. • August 20, 2011One of the best places for seafood in London, in my opinion. Try the seafood platter (adding a lobster!). The look and feel is Paris like, the atmosphere is as vibrant as only London could be.
Raquel d. • May 4, 2016Always go for the cupcakes with fillings. Caramel or raspberry jams are my favorites.
Picked.By K • August 14, 2017Beautiful outdoor area. Nice stuff. Good coffee. Try their chocolate bomb with salted caramel 😋
Harkirat S. • June 19, 2016Great Kari and Hoppers! Got the chicken Kari and egg hopper. Veal 65 looked really good to (at someone else's table!).
James B. • September 9, 2016Great selection of drafts including non-Brewdog brands. Get there around 5 to secure a table.
Meadhbh B. • October 19, 2013£1 espresso. Best in London. Huge bean menu, starting at £4.50 for 250g. Will grind for you too. There for 100 years, I think.
Friederike W. • September 22, 2016The Sri Lankan Sweet Potato Curry with Cashews is amazing, but so are all the other vegan dishes I tried so far. Such a treat for veggie lovers.
Michael H. • January 24, 2015Well executed fresh noodles great taste. Have the steamed oysters - sublime. Get there early to avoid queues.
Kay T. • July 11, 2018Amazing summer black truffle pasta. Value for money. Around 10 pounds per plate.
Tami C. • July 10, 2013Amazing! The curry cod and pork were fantastic. Wild bore ravioli too. Best dinner in ages.
Etienne S. • October 28, 2012Cosy atmosphere, simple menu, excellent food. A place to add to favorite hangouts
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