P-Edward L. • November 28, 2018Food is delicious definitely worth the queue ! There’s outdoors seating available and they do great lassi
Ashley R. • October 30, 2014The lamb shank is amazing! Zucchini fritters really stand out as well.
Hamish B. • December 23, 2015Great coffee! One of the few places in the US that know how to roast beans and steam milk!
Ashley Yuki • April 18, 2017This place is hearty healthy delicious food heaven! Ancient grains bowl is a must (but really everything is fantastic!)
Suzy C. • June 15, 2017Amazing, high quality food. Being in downtown Palo Alto, it is always busy and reservations are needed even for lunch.
Steven K. • December 31, 2022Finally, a place that actually has the right balance of tough vs. chewy!
Ant M. • September 9, 2014Burrata is fresh and tasty. Specialty pizza (with a poached egg on top) and the Neapolitan meatballs are great.
Julian F. • August 24, 2017Really cool open air coffee shop. Haven't tried the coffee but the mint lemonade is great for a hot summer day
Simon C. • October 15, 2012Great place for your typical all-american brunch, their sourdough and rye bread are really good.
John M. • November 21, 2016Salmon & mango salad is solid--salmon cooked perfectly with yellow mango. Also amazing sandos too
Jeff P. • October 7, 2016Great back patio, great wine selection & tasting flights. The downside was that there were only 3 entrees to choose from.
Katie Y. • June 24, 2015Hummus and unlimited pita are a must, as well as the schnitzel and everything else on the menu!
Jeff H. • June 26, 2019Great ice cream and a neat story on how the business came into existence. I had the salted caramel ribbon.
Raj • March 30, 2023The Red King is my favorite- a little spicy, brimming with flavor and broth. Love the pork belly version with egg
Suzy C. • June 15, 2017This isn't a winery, but when you need wine, you need wine! It's super cute and right off University. Perfect place to go before dinner, and why not...after dinner too. Small inside, so best for 2.
jordanschum • August 5, 20165-6 Early Bird special - $29.99 includes salad or soup, bread (warm & delicious), baked potato, veggies and wonderfully flavored and perfect prime rib. Yum.
Pam ☕️ O. • September 12, 2016Can get crowded but it's a great lunch spot for a change of pace in Palo Alto. I recommend the spicy tofu soup with kimchi and bulgogi.
William G. • December 24, 2015Cocktails are great, though experimental. Food is excellent, but get the menu concept explained. Grilled persimmon salad was amazing.
Chris M. • March 16, 2022Probably the best brunch place in town. Come early to find a seat. The latte is awesome and the fried chicken maple is divine. 10/10
Mona D. • August 21, 2016Cute little cafe with French pastries and crêpes. Its salmon filled crepe is especially delicious.
Renee T. • August 16, 2016The sandwiches are delicious and the people who work there are very friendly. They deliver your sandwich to your table when it is ready.
Paps • August 23, 2019Unlike any coffee I’ve had before! The rose and mint mojito iced coffees were unreal! So delicious
Kris V. • November 6, 2013Try the Cuban Cheesesteak - #kvpinmybelly - Lunch in #PaloAlto. I fell in love with tangy sofrito sauce over tri-tip, peppers and pepper-spiced cheese.
Douglas G. • July 17, 2016The two grain bowls (earth and bay) are very filling. Great healthy lunch!
Bob H. • August 4, 2015The Peninsula Creamery Store is family owned & operated by the Santana's. It's really the best for what it offers
Luis U. • September 2, 2023The Jamon Ibérico with Pan con Tomate (bread with tomato) is a winner combination. Don't forget to order the ham croqueta. They melt in your mouth!
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