Eater • March 29, 2017Pair your matcha with tapioca pearl where you can get matcha poured over Straus Family Creamery milk, housemade syrup, and boba, or an affogato with Frozen Kuhsterd custard and rotating flavors.
Agatha Y. • December 8, 2013Try their brussel sprouts with black garlic and grapefruit! Their crab pasta has fabulous too!
Marti F. • January 5, 2010The steak (Niman Ranch) tacos are just fantastic. Great little local joint with friendly staff and most products are organic.
Ajay K. • December 17, 2011always ask what's fresh. when they have it, the scottish salmon and fiji tuna are amazing.
Jaiy B. • September 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!
Joseph L. • March 6, 2018Fantastic happy hour from 3-5PM, includes a glass of wine, cheese, and warm bread!
Mike W. • September 28, 2016Really unusual texture, but ultimately extremely delicious. The Black Sesame shaved ice was awesomely bold & nutty and paired really well with the mochi and condensed milk toppings. WinstonWanders.com
AJ • August 5, 2021Dirty matcha is really good! Even a person doesn't like matcha at all (me) loves it!
Haighteration • March 1, 2011Try the kebab platter -- it takes a little longer than other dishes, but definitely worth the wait!
Claudine C. • February 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Jay d. • April 15, 2018Incredible Choux!!! Delicious, so moorish you have to keep going back for more! Try the salted caramel and the cheesecake!
Hayley J. • May 23, 2023Excellent homemade soup and it comes with a sourdough grilled cheese or a salad. (Grilled cheese mostly eaten already in my pic)
Bommy • February 3, 2019Mushroom pizza is delicious. Eggolant parmesan is forgettable. Extensive wine selection and friendly staff. Great for groups.
Josh C. • November 22, 2014The turkey sandwich was really great. Generously topped with turkey and packed with delicious simple flavors.
J J. • March 18, 2018This BBQ is just as good as some of the best I’ve tried in Kansas City, Memphis, or Texas. Slow service but worth the wait.
Gregorio L. • April 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Elizabeth B. • July 22, 2013Great jazz music on sunday evenings, authentic vibe, international crowd, delicious bagels
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