Stephanie S. • September 1, 2016Small restaurant,but great food and friendly staff.Glad we found it! Had the chicken pho, shrimp spring rolls and crispy fried noodles with beef and tai tea, delicious food! Definitely recommend it!
Heather D. • July 10, 2018Recommend the cubed classic. It’s as good as I’ve had on the Hawaiian islands. 🌺🌈
JasonandSofia G. • December 3, 2014Lunch special is the bomb. Any 3 items from the menu for $10! The bulgogi is awesome!
Rafael D. • September 25, 2016The Jambalaya is different but very tasty. All of the ingredients are there, shrimp, sausage and chicken. Yum
Deirdre W. • March 1, 2020The dishes are authentic, perhaps not totally Hunan, but the Cantonese dishes are spot on! Get the shrimp egg foo young... you won't be disappointed. I love their wonton and hot & sour soups!
Gotwin v. • August 31, 2013Best fried rice and sesame chicken. I love this place...super amazing food. This is the place to come for Chinese food,!!!!!
Katherine F. • December 12, 2014The pad Thai ($8) was really good! It was flavourful and had the perfect amount of spice. The staff was really friendly!
Katherine F. • December 12, 2014This is not what you would expect at a credit union! They have a great selection of teas and their noodle bowls are pretty good :) Great service as well!
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