The Corcoran Group • March 11, 2014The setting here is absolutely gorgeous, with plenty of rooms and areas outside to explore. We've only been for dinner, but loved the the duck and the salmon. We can't wait to try it for brunch!
Missy M. • November 23, 2021The food and cocktails are consistently good here. Menu changes but they usually always have the mini burgers, which I love.
Doug M. • October 9, 2010Must have the lamb chops great atmosphere and fantastic food, huge wine list
Thomas B. • December 12, 2013The Lobster Bisque is amazing, so savory and perfectly seasoned. The Clam Chowder is a good runner up but I'd pick the Bisque over it every time.
HipNerd_Kat 🚀 • July 14, 2012The most dog friendly restaurant in Delray! The bloody mary bar is killer on weekends!
Radu P. • April 21, 2014The Scallops with cauliflower, pork belly, and brussel sprouts. Side of parmesan truffle fries were excellent. The scallops were too few. They were excellent too.
Karen L. • October 2, 2015Love the Nutella Shake! But any of there shakes are delish! If you go between 2-5 on a weekday the shakes are half price
Lisa I. • October 2, 2012Macaroni & cheese was the best i've had. Absolutely nothing like the usual mac & cheese. Hamburger was big and juicy.
Diana H. • October 23, 2013Nice breakfast menu. Delicious Eggs Benedict! Small, quaint & friendly atmosphere.
Val W. • July 6, 20133 of the 5 at the table got salads & they were ALL delicious! Wouldn't expect that at a sports bar AND there was a wedding reception going on in the back! Super fun place, really enjoyed our night out
Andrea D. • February 1, 2021Great coffee & food! Love the farm coffee! Worth going just to try that drink! Cozy and inviting atmosphere too!
Bojie Minaji • October 16, 2016My human goes bat s#@+ crazy for this place... I don't get it but it makes her stupidly happy.
Amanda K. • April 10, 2011Went for Brunch. Bloodys are spicy! (Even when you ask them to be mild) The eggs benedict are amazing! Everything is a la carte so if you like a heftier Brunch, order a side of potatoes or a meat.
Jenifer M. • December 13, 2013We had a really nice waiter, Andrew. He was great! Love the blue cheese wedge!
Michael G. • May 12, 2013If you can't get a table, try the bar tops. Still pretty comfortable and you order off the full menu. Food was AMAZING!!
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