Barbara M. • April 18, 2010Nice family restaurant. Really tasteful food. Try the "arroz com mariscos" (fresh made, lots of flavor) and the "delicia de Fatima" for dessert. Liked but not loved the cod croquettes.
Stephane M. • January 7, 2018The food is amazing, real Italian experience. Desserts are very good. Make reservations because it is always full.
Roger D. • November 9, 2011Awesome tres leches for dessert!
Mariesther S. • June 25, 2015Great pizzas! The restaurant was really great too! Try the meatballs!
The Feast • June 7, 2011Have a complete Argentinean meal with the empanada appetizer, mixed grill featuring tender lamb, short ribs, chicken and skirt steak and finish with anything including dulce de leche.
Adam E. • December 29, 2013Solid hidden spot - buttermilk chicken entree, fried green tomatoes and burrata salad were good
Cecile G. • June 27, 2013Ribs are a bit sticky, but nice variety of sushi, good service, excellent price.
Vincenzo G. • September 1, 2014Best pizza I've ever tried in the US. Ask for Gino..the pizza maker: no Gino, no good pizza!
Rob S. • May 28, 2013Thai donuts are great. Rob is the best server there! Try the moose and atlan rolls
Josh S. • February 21, 2023Very good sat at the bar had chicken parm very good, Christian the bar tender was great
Patrice G. • December 5, 2018Great bar and service. Always try the specials!
Antonio C. • October 26, 2021Lobster ravioli are great, they have a great selections of wines, and the appetizers are great (meatballs, tuna tartare with caviar). If you are in Miami, is a place you ought to go.
Luis F. • August 1, 2010Awesome service!!! The Turkey Burger is veeeeerrrrryyyy good. Order it with salad as side for a light but tasty lunch.
Carolyn W. • October 10, 2013Coffee , hazelnut, peanut butter and triple chocolate Delicious Best kept secret in SoMi.
MiamiCulinaryTours.com • September 20, 2013Locals love Havana Harry’s vaca frita! Bring the family for their Cuban favorites and treat them to one of their amazing flans. Don’t forget to try the tostones!
Frank E. • December 14, 2018John and Chris are both great! Super Happy Hour Specials. Incredible drinks.
Nach G. • July 21, 2015Huevos Bulla and the montaditos de costilla were awesome, stick to the tapas and share them. Lemongrass collins was very refreshing
Lola H. • March 7, 2017Great burgers and super nice shakes and staff. Really quite and clean too but in the con side it was a little expensive to bring a family.
Helen T. • June 5, 2012One of the few places left that has a Japanese chef. So u can order to ur liking. I like the sliced Ika Sashimi mixed with Masago. (squeeze a little lemon on top) Yummy!!
Victoria H. • February 20, 2012Vanilla no water soy chai, super sweet...makes a yummy warm dessert drink! ~get a small
Natalia B. • January 7, 2018The food is very homemade no crazy additives or spices. Wraps were amazing, sweet potato on the side was just right. Good sauces!
Nic Y. • September 16, 2010Beef pho is better than the chicken pho - but the beef pho is amazing!
Gables Maven • June 3, 2012Homestead tomatoes, maiz asado, & pasta carbonara are a must. Also enjoyed the pig ear tacos, bone marrow and pork belly bun. Brussel sprouts were not for me.
Jorge G. • November 11, 2014Best bakery in town! Order the variety plater, your coworkers will love you!
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