Alex D. • April 2, 2018Absolutely the most amazing pupusas of my life. Get one of the combos, you won't regret it (need a lil side of beans with these bad boys).
Bela P. • April 6, 2015Arepas, cachapas and empanadas. A bit pricey but the food is worth it. Try the coconut lime water. Can't wait to go back.
Kelly . • October 16, 2012Chile verde pork special FTW. Rice is so tasty here. The beans are fantastic.
Tim H. • February 15, 2015Fantastic empanadas. I'm partial to the ham and cheese.
Abood A. • November 5, 2016You cannot go wrong with unlimited meat. Everything tasted amazing and the variation was very impressive comparing to the other Brazilian steakhouses that I've been to before
Lea D. • January 31, 2015Great for sharing. Decent gluten free options. Get the whole chicken, it comes with 2 sides
joao l. • April 9, 2017Picanha e frango igual o feito no Brasil! Vale a pena e bem servido!
Katie M. • May 19, 2017Not sure if they're testing a new menu, but they no longer offer rotisserie chicken here. Which is a shame.
Amy M. • October 19, 2014You can't go wrong with any dish here but some go-tos are definitely Lomo Saltado. Arroz con Pollo, and Bistec a lo Pobre.
Jacqueline L. • March 4Economical for SF in 2024 - $9 quarter chicken & rice combo is what most people get.
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