Suggestions for American Restaurant near Chicago

Sarah C. • August 29The thoughtful décor and quality food create a welcoming atmosphere, perfect for enjoying a relaxed meal with friends or a special night out.

Marie L. • May 30, 2023Filet mignon cooked to perfection and excellent sides, order the steamed broccoli. Decor and music are a mood.

Christopher F. • December 20, 2014A great place to have a good meal or to stop for a drink. We love the bar area!!!! Very traditional venue.

Nozomi Y. • June 15, 2018Everything (I mean EVERYTHING, really) tastes great here! I love asparagus, crab tagliatelle, halibut, and ice cream the most! :)

Lou E. • July 22, 2016Whisky. If you like it you must go in and try s new one. The hand crafted old fashion is outstanding!!!!!

Lauren F. • January 5, 2014The food is incredible there's nothing disappointing about this place. Sticky Buns are incredible. Best burger and beef tartar in town. The chefs are also so friendly! Definitely a fav!

Sarah S. • August 22, 2015The best dinner and wine I've had in my entire life. The risotto is to die for. Such a beautiful setting also.

Gabby H. • May 10, 2013Best Chicago style hot dogs ever!!

Doug M. • January 30, 2015Try the Wok bowls. They a great with Salmon on top!

Smitch • May 11, 2013Fantastic cocktails - get the moscow mule or the champagne/angostura bitters combo. Amazing food - highlights were the lamb popsicles, steak tartare and fried manchego cheese balls.

Elizabeth G. • March 17, 2017Must order the artichokes! Wokout bowl and California salad is very yummy!

Nauman N. • December 7, 2015Fries with the Lamb burger are delish and if there is an appetite, get the croissants

Andre W. • December 16, 2013Great ambience and great food...calamari and carmelized brussels sprouts are awesome

Melissa A. • March 8, 2016My favorites are the lobster mac, bone in kona steak, seafood tower, and the coconut cream pie.

Rebecca J. • March 7, 2011The ribs are fall-off-the-bone fantastic! Order the full rack.

Ana F. • June 8, 2014SOO good! Best way to start brunch? Complimentary coffee while you wait for your table! Def get the Chorizo Tamale Hash 😋

Paul C. • November 30, 2014Must have the cherry pie for dessert. One of the best pies I've had in years. The cherry flavor just pops!

Jonathan B. • October 9, 2014Great place, try getting tables near the window. Service awesome :)

Jess W. • August 21, 2019Inexpensive, great service, and amaaaaazing food! I recommend the Catfish nuggets and pancakes!

Brian T. • August 26, 2015Great Lakes whitefish with truffle broth and lobster butter is the best!!!

Jane B. • August 5, 2018Excellent cheese curds, schnitzel chicken sandwich, and burger. Very friendly staff.

Lena D. • July 29, 2013You have to have the Shrimp Cava Tape; amazing sauce, lots of flavor. Simply fantastic!

Zena B. • April 24, 2010The key lime martini is amazing. Like drinking a key lime pie. Key lime pies are also amazing.

JenKudu • June 6, 2014If I could eat the Spring Onion Tamale everyday, I would. Steak and Eggs have a nice twist with crawfish butter and wonderfully fresh asparagus.

Josh R. • August 7, 2010The beer selection is top notch and the Everything Green Salad is sick! Ask for the dressing on the side.

Missy S. • January 8, 2011The chocolate cake and the chocolate cake shake are super delicious!

Geoff B. • November 7, 2015The beers are always on rotation much like their excellent sister site, DryHop. Amazing burgers and pizza. A new favorite.

Cristina E. • February 8, 2018Squid ink conchiglie with sea scallops sugo nero and Xo, boudin noir dumplings with hot pepper sauce, cocoa nib ice cream with potato and whey caramel. Chef Kim was very kind to come greet us!

Kate S. • December 7, 2012fun bar to hang out in. and great thin crust pizza!! (great delivery too!)