Holly B. • July 20, 2015The homemade pop tarts are a must try! The breakfast was amazing and the service was great!
Morgan Alexis • March 3, 2013Veggies are fantastic, particularly the squash (and the fries). Chicken got rave reviews. And they have Prosecco on tap!
Melissa B. • August 16, 2010i highly recommend starting out with the scallops-cooked to perfection! i also enjoyed the mennonite chicken-tender & juicy, full of flavor.
Tini G. • August 23, 2011Always ask for the specials for the day but Pastrami delight or Swiss mushroom burger never fails me!
Tucker W. • September 10, 2021The bar is beautiful and the food is really good. A great place to try out if you like beer and bar food.
Food Network • March 27, 2012Chef Spike invokes childhood nostalgia and happiness with his modern interpretations of classic American fare.
Enise C. • April 27, 2014Get the shrimp and grits! Best I've ever had! Worth the trip, the cost, the calories, the efforts, whatever your issue is. Get over it and come here!
Deandra T. • February 17, 2014A cozy American diner tucked away from the main avenue. Food was good, service was excellent.
Camila M. • August 14, 2015Worth it for fresh baked potato roll, butter and Virginia wine. Lychee salad comes in a great veg version.
Shannon P. • July 23, 2013Brunch! And a great spot to watch any sporting event: tons of TVs
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