Anh • April 10, 2014Fennel sausage was delish! Right amount of spice. Love the crust (puffy, airy, not dense - like a pastry).
Esly F. • August 3, 2021Razzi pizza and cheese bread are great. The salsa it’s a little strong if you suffer from reflux
Chris R. • October 22, 2017They have a nice selection of only local (WA / OR) beer. The speciality pizzas are well done. I had the Spanish Steps, ole!
Mike D. • August 10, 2011Amazing food, and the courtyard in summer is like dining in Rome - don't miss it!
Lindsey S. • January 29, 2017$3 slices. Affordable beer on tap. And the best cheese bread I have had in a long time. Do it.
Kathleen M. • November 16, 2011The meatball sandwich here is delicious (if you're not in the mood for pizza). Amazing bread.
The Seattle Times • May 14, 2010This Neapolitan pizzeria features "little plates" for happy hour ($3-$4) that are bigger than those served at most restaurants, and they're often made with fresh, gourmet ingredients. 3-6pm M-F
Aga • January 30, 2013The welcoming, friendly waiter/ waitress is 75% of the place where you come back. Not here. There are only pizza and salad in menu so tones of beer make this place more like a pub than pizzeria.
Joe B. • August 5, 2011Best place for pizza in the City!!! Awesome service amd great location!! Check it out!
ᴡ L. • September 28, 2010They have a discount if you live or work in the neighborhood... Goes great toward a couple of slices!
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